At Cold Rock, we’re proud to be Australian made and owned, serving up freshly mixed ice cream creations to dessert lovers all around the country.
Every scoop of Cold Rock ice cream is made using 100% Australian milk, sourced from Australian farmers and Australian cows. It’s part of our commitment to creating quality ice cream while supporting local dairy farms across Australia.
Did you know that Cold Rock ice cream contains more than 10% milk fat? This means that it qualifies as real ice cream, not ice confection, and it’s what gives every scoop its rich, creamy texture and flavour.
From sourcing local ingredients to supporting Australian communities through our products and operations, Cold Rock is proud to celebrate everything that makes Aussie ice cream great.
